Month: October 2025

Happy Halloween! There’s nothing quite like the smell of baked apples and cinnamon filling your kitchen on a crisp autumn day. This vegan apple crisp is simple to make, comforting, and dairy-free — perfect for cozy weekends, easy enough for a weekday treat, or just a sweet dessert when...

Turn Your Favorite Candy Bar into Cupcakes: Vegan Snickers Edition! If you love the combination of chocolate, caramel, and peanuts, these Vegan Snickers Cupcakes are going to be your new obsession. Tender chocolate cupcakes are filled with gooey vegan peanut butter caramel with crushed peanuts, and a vanilla buttercream...

If you’re craving something quick, cozy, and a little nostalgic, these Vegan Biscoff Rice Krispie Treats are the answer. They’re everything you love about the classic — chewy, gooey, and sweet — but with a caramel-spiced twist from creamy Biscoff spread. Made with just a few simple vegan ingredients,...

When October rolls in, I start craving cookies that feel like a celebration of the season — dark, cozy, and just a little spooky. These Midnight Sprinkle Cookies are everything I love about vegan Halloween cookies: soft, chewy, and rich with deep cocoa flavor. Each one is topped with...

Nothing says autumn quite like a warm batch of vegan pumpkin muffins fresh from the oven. Soft, fluffy, and perfectly spiced, these muffins are made with real pumpkin purée, cozy fall spices, and zero dairy or eggs—yet they’re every bit as moist and flavorful as the classic version. Whether...