Year: 2025

The Best Vegan Halloween Cookies: Midnight Sprinkle Chocolate Treats

When October rolls in, I start craving cookies that feel like a celebration of the season — dark, cozy, and just a little spooky. These Midnight Sprinkle Cookies are everything I love about vegan Halloween cookies: soft, chewy, and rich with deep cocoa flavor. Each one is topped with...

The Best Vegan Pumpkin Muffins | Easy Dairy-Free Fall Baking

Nothing says autumn quite like a warm batch of vegan pumpkin muffins fresh from the oven. Soft, fluffy, and perfectly spiced, these muffins are made with real pumpkin purée, cozy fall spices, and zero dairy or eggs—yet they’re every bit as moist and flavorful as the classic version. Whether...

How to Make the Best Apple Cider Harvest Loaf

Happy Mabon & Autumnal Equinox friends! As the wheel of the year turns, the Autumn Equinox brings us to Mabon—a season of balance, harvest, and gratitude. Falling around September 21–23, Mabon marks the moment when day and night stand in perfect equality before we tip into the darker half...